Charles Liu

Based in San Francisco.

Working by day, cooking by night. Recent college graduate who likes cooking, baking, and eating. Started collecting cookbooks.

Stop by for some easy weeknight recipes with the occasional fancier weekend recipes.

Current collection: Back to the Table, Flour, Martha Stewart Cookbook, Momofuku, Naked Chef, Tartine

Photos taken with Olympus E-P2 + Panasonic 20mm f/1.8 lens

Vegetarian Combo of all flavors

Panko Fried Tofu with Teriyaki

Seashell Pasta with Zucchini, Three Beans, Sun-Dried Tomato, Breadcrumbs

Curried Lentils and Smashed Potatoes

Stir-Fried Eggplant

Posted on July 9th, 2010